| WINTERLICIOUS 2010 LUNCH MENU- $15/PERSON | |
| Appetizers Choice of: Beef carpaccio with lemon, olive oil, shaved parmesan Mixed organic baby greens, Italian vinaigrette Mushroom crostini Caesar salad Daily soup Main Course Choice of: Roasted Cornish hen with citrus basil glaze Porcini ravioli with a brandy chive cream sauce Sauteed provimi veal liver with caramelized onions au jus Sauteed tilapia with roasted pepper salsa Fusilli with veal bolognese Penne with spicy Italian sausage, roasted peppers, tomato sauce Fettucine with seasonal vegetables, basil tomato cream sauce Dessert Choice of: Lemon tart Belgian chocolate torte Crème brulee Apple strudel w/vanilla ice cream Tiramisu Chef: Louis Ourique |
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WINTERLICIOUS DINNER
PRIX FIXE DINNER
LUNCH
WINTERLICIOUS LUNCH
PRIX FIXE LUNCH
DESSERT
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LUNCH Mon.-Sun.12-3
DINNER Mon.-Sun. 5-10
DINNER Mon.-Sun. 5-10